Only 5 ingredients. Delicious and healthy!
Bake Salmon for 20 minutes at 450*. My favorite way to cook salmon is smearing a thin layer of mayonnaise on the salmon, a full squeezed lemon, and thinly sliced lemons on top to bake.
Create the dressing with the greek yogurt + chopped black olives.
Boil the green beans and eggs together for 6 minutes.
Finish with fresh cracked pepper!